Medium
Belarusian
Vareniki with Potatoes
Potato-filled dumplings
30
Total Minutes
4
Servings
Vegetarian
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
1.00 lb
Potatoes
mashed
1.00 medium
Onion
chopped
1.00
Egg
2.00 tbsp
Butter
Instructions (3 steps)
1
Make dough with flour, egg, and water.
2
Fill with mashed potatoes and onion, boil for 8 minutes.
8 minutes
3
Serve with butter.