Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 cup Chickpeas
soaked
1.00 tsp Chili powder
0.50 tsp Cumin
1.00 tbsp Oil
0.50 tsp Salt

Instructions (3 steps)

1
Toss chickpeas with chili, cumin, oil, and salt.
2
Roast at 400°F for 20 minutes.
20 minutes
3
Serve as a snack.