Cooking Times

10 min
Prep Time
6 min
Cook Time
16 min
Total Time

Ingredients (5 items)

1.00 Eggplant
sliced
0.50 cup Gram flour
0.50 tsp Chili powder
0.50 tsp Turmeric
0.50 cup Oil
for frying

Instructions (3 steps)

1
Make batter with gram flour, chili, and turmeric.
2
Dip eggplant slices in batter, fry for 3 minutes per side.
6 minutes
3
Serve hot.