Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

1.00 lb Elbow macaroni
2.00 cups Cheddar cheese
shredded
0.25 cup Butter
melted
1.00 cup Milk
2.00 Eggs

Instructions (3 steps)

1
Cook macaroni until al dente.
10 minutes
2
Mix with cheese, butter, milk, and eggs.
3
Bake at 350°F for 30 minutes.
30 minutes