Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (4 items)

1.00 cup Wheat sprouts
ground
1.00 cup Sugar
0.50 cup Butter
melted
0.50 cup Water

Instructions (3 steps)

1
Cook wheat sprouts with water until soft.
20 minutes
2
Add sugar and butter, stir until thick.
10 minutes
3
Cool and shape into rounds.
60 minutes