Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (4 items)

3.00 cups Flour
1.00 tsp Yeast
1.00 cup Water
1.00 tsp Salt

Instructions (3 steps)

1
Mix flour, yeast, water, and salt into dough.
2
Let dough rise for 1 hour.
60 minutes
3
Shape and bake at 450°F for 15 minutes.
15 minutes