Medium
Azerbaijani
Fisindjan
Pomegranate and walnut chicken stew, a festive dish.
55
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (5 items)
1.00 lb
Chicken
cubed
1.00 cup
Walnuts
ground
0.25 cup
Pomegranate molasses
1.00 medium
Onion
chopped
1.00 tbsp
Sugar
Instructions (3 steps)
1
Sauté onion and chicken until browned.
10 minutes
2
Add walnuts, molasses, and sugar; simmer for 40 minutes.
40 minutes
3
Serve with rice.