Medium
Austrian
Fiaker Gulasch
Spicy sausage and beef stew, a Viennese dish.
135
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
120 min
Cook Time
135 min
Total Time
Ingredients (5 items)
1.00 lb
Beef
cubed
2.00
Sausage
sliced
1.00 large
Onion
chopped
2.00 tbsp
Paprika
2.00 cups
Beef stock
Instructions (3 steps)
1
Brown beef and sausage with onion.
10 minutes
2
Add paprika and stock, simmer for 2 hours.
120 minutes
3
Serve with a fried egg on top.