Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (5 items)

1.00 lb Plums
pitted, halved
1.50 cups Flour
0.50 cup Butter
0.50 cup Sugar
1.00 Egg

Instructions (3 steps)

1
Make dough with flour, butter, sugar, and egg.
2
Press into tart pan, arrange plums on top.
3
Bake at 375°F for 40 minutes.
40 minutes