Easy
Australian
Bush Tucker Salad
Native greens and seeds, a summer dish.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (4 items)
1.00 cup
Warrigal greens
0.25 cup
Macadamia nuts
chopped
1.00
Finger lime
2.00 tbsp
Olive oil
Instructions (3 steps)
1
Toss greens with macadamia nuts.
2
Drizzle with olive oil and squeeze finger lime over.
3
Serve fresh.