Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (4 items)

1.00 cup Tarkhana
dried
1.00 cup Yogurt
1.00 medium Onion
chopped
2.00 tbsp Butter

Instructions (4 steps)

1
Sauté onion in butter for 5 minutes.
5 minutes
2
Add tarkhana and 4 cups water, cook for 20 minutes.
20 minutes
3
Stir in yogurt, cook for 5 minutes.
5 minutes
4
Serve hot.