Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (4 items)

4.00 Eggs
2.00 cups Milk
0.75 cup Sugar
1.00 tsp Vanilla extract

Instructions (4 steps)

1
Melt 0.25 cup sugar to make caramel, pour into mold.
5 minutes
2
Whisk eggs, milk, remaining sugar, and vanilla.
3
Pour into mold, bake at 350°F in water bath for 45 minutes.
45 minutes
4
Chill and unmold.