Medium
Burkinabé
Riz Gras
Burkina Faso's festive rice dish with meat, vegetables, and rich tomato sauce.
70
Total Minutes
8
Servings
Cooking Times
25 min
Prep Time
45 min
Cook Time
70 min
Total Time
Ingredients (10 items)
2.00 cups
Jasmine rice
1.00 lb
Beef
cut into chunks
1.00 lb
Chicken
cut into pieces
4.00 tbsp
Tomato paste
2.00
Onions
chopped
2.00
Carrots
diced
1.00 cup
Green beans
trimmed
0.25 cup
Vegetable oil
4.00 cloves
Garlic
minced
3.00
Bay leaves
Instructions (7 steps)
1
Brown meat pieces in oil until seared all over.
2
Add onions and garlic, cook until softened.
3
Stir in tomato paste and cook 3 minutes.
4
Add rice and stir to coat with sauce.
5
Add vegetables and bay leaves.
6
Cover with water and simmer 25 minutes.
7
Rest 10 minutes before serving.