Cooking Times

15 min
Prep Time
5 min
Cook Time
20 min
Total Time

Ingredients (4 items)

2.00 cups Milk
0.25 cup Sugar
2.00 Egg whites
0.50 tsp Cinnamon

Instructions (5 steps)

1
Heat milk with sugar and cinnamon until dissolved.
5 minutes
2
Cool milk mixture.
3
Whisk egg whites to stiff peaks.
4
Fold egg whites into milk, chill for 1 hour.
60 minutes
5
Serve cold.