Easy
Andorran
Amanida de Muntanya
Mountain salad with walnuts, a summer side.
10
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (6 items)
4.00 cups
Mixed greens
0.25 cup
Walnuts
chopped
0.25 cup
Goat cheese
crumbled
2.00 tbsp
Olive oil
1.00 tbsp
Balsamic vinegar
0.50 tsp
Salt
Instructions (4 steps)
1
Toss greens, walnuts, and goat cheese in a bowl.
2
Mix olive oil, balsamic vinegar, and salt for dressing.
3
Drizzle dressing over salad and toss.
4
Serve immediately.