Cooking Times

70 min
Prep Time
25 min
Cook Time
95 min
Total Time

Ingredients (6 items)

2.00 cups Flour
0.50 cup Sugar
0.25 cup Pine nuts
0.25 cup Olive oil
1.00 tsp Yeast
0.75 cup Water
warm

Instructions (4 steps)

1
Mix flour, yeast, sugar, and water into dough, rest 1 hour.
60 minutes
2
Knead in olive oil and pine nuts.
3
Shape into a flat round, bake at 375°F for 25 minutes.
25 minutes
4
Cool and slice to serve.