Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (5 items)

0.50 cup Rice
4.00 cups Milk
0.50 cup Sugar
1.00 tsp Cinnamon
ground
1.00 tbsp Butter

Instructions (4 steps)

1
Cook rice in milk until soft, about 20 minutes.
20 minutes
2
Add sugar and butter, stir until dissolved.
3
Simmer until thickened, about 10 minutes.
10 minutes
4
Sprinkle with cinnamon and serve warm or chilled.