Easy
Albanian
Trahanas
Fermented wheat porridge, a winter breakfast.
25
Total Minutes
4
Servings
Vegetarian
Cooking Times
5 min
Prep Time
20 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 cup
Trahanas
fermented wheat
4.00 cups
Water
1.00 tbsp
Butter
0.50 tsp
Salt
Instructions (4 steps)
1
Boil water and add trahanas.
5 minutes
2
Simmer until thickened, about 15 minutes.
15 minutes
3
Stir in butter and salt.
4
Serve hot with bread.