Cooking Times

4380 min
Prep Time
180 min
Cook Time
4560 min
Total Time

Ingredients (4 items)

1.00 cup Wheat berries
soaked
1.00 cup Sugar
6.00 cups Water
0.25 cup Almonds
chopped

Instructions (5 steps)

1
Soak wheat berries for 24 hours, then sprout for 2-3 days.
4320 minutes
2
Grind sprouted wheat into a paste.
3
Cook wheat paste with water over low heat, stirring constantly.
120 minutes
4
Add sugar and cook until thickened, about 60 minutes.
60 minutes
5
Garnish with almonds and serve.