Easy
Afghan
Afghan Cherry Yogurt
Tangy yogurt with cherries and garlic, a summer appetizer.
15
Total Minutes
4
Servings
Vegetarian
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (5 items)
2.00 cups
Yogurt
plain
1.00 cup
Cherries
pitted, chopped
1.00 clove
Garlic
minced
0.50 tsp
Salt
1.00 tbsp
Mint
chopped
Instructions (4 steps)
1
Mix yogurt, garlic, and salt.
2
Fold in cherries and mint.
3
Chill for 1 hour before serving.
60 minutes
4
Serve with flatbread or as a dip.