Easy
Eritrean
Tsebhi Gomen
Cabbage stew with turmeric.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (6 items)
400.00 g
Cabbage
chopped
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
1.00 tsp
Turmeric
2.00 tbsp
Vegetable oil
0.50 tsp
Salt
Instructions (3 steps)
1
Heat oil, cook onion and garlic for 5 minutes.
5 minutes
2
Add cabbage, turmeric, and salt; cook for 15 minutes.
15 minutes
3
Serve with injera.