Medium
Eritrean
Tsebhi Awaze Segem
Spicy beef stew with awaze.
55
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (6 items)
400.00 g
Beef
cubed
1.00 medium
Onion
chopped
2.00 tbsp
Awaze paste
1.00 medium
Tomato
diced
2.00 tbsp
Vegetable oil
1.00 tsp
Salt
Instructions (4 steps)
1
Heat oil, cook onion for 5 minutes.
5 minutes
2
Add beef, awaze, and salt; cook for 10 minutes.
10 minutes
3
Add tomato and simmer for 25 minutes.
25 minutes
4
Serve with injera.