Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (5 items)

400.00 g Cocoyam
peeled, cubed
3.00 cups Water
0.50 cup Coconut milk
0.50 tsp Salt
0.25 tsp Nutmeg

Instructions (3 steps)

1
Boil cocoyam in water until soft, about 20 minutes.
20 minutes
2
Mash cocoyam, add coconut milk, salt, and nutmeg; cook for 10 minutes.
10 minutes
3
Serve warm.