Easy
Egyptian
Shorbet Ads
Red lentil soup with carrots.
45
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (7 items)
1.00 cup
Red lentils
1.00 medium
Carrot
diced
1.00 small
Onion
chopped
1.00 tsp
Cumin
1.00 tbsp
Olive oil
4.00 cups
Water
1.00 tsp
Salt
Instructions (3 steps)
1
Heat oil in a pot, cook onion and carrot for 5 minutes.
5 minutes
2
Add lentils, water, cumin, and salt; simmer for 25 minutes.
25 minutes
3
Blend until smooth and serve.