Easy
Egyptian
Foul with Eggs
Fava beans cooked with eggs.
23
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
13 min
Cook Time
23 min
Total Time
Ingredients (6 items)
300.00 g
Fava beans
cooked
3.00
Eggs
1.00 small
Onion
chopped
0.50 tsp
Cumin
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (4 steps)
1
Heat oil in a pan, cook onion for 3 minutes.
3 minutes
2
Add fava beans, cumin, and salt; cook for 5 minutes.
5 minutes
3
Crack eggs over beans, cover, and cook for 5 minutes.
5 minutes
4
Serve with pita.