Cooking Times

15 min
Prep Time
53 min
Cook Time
68 min
Total Time

Ingredients (6 items)

400.00 g Beef chuck
cubed
2.00 medium Onion
sliced
2.00 cloves Garlic
minced
1.00 tsp Cumin
2.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (4 steps)

1
Heat oil in a pot, cook onion and garlic for 5 minutes.
5 minutes
2
Add beef, cumin, and salt; brown for 8 minutes.
8 minutes
3
Add water and simmer for 40 minutes.
40 minutes
4
Serve with rice.