Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (6 items)

1.00 cup Coconut
shredded
1.00 cup Flour
0.50 cup Butter
cold, cubed
0.50 cup Sugar
1.00 Egg
2.00 tbsp Water

Instructions (4 steps)

1
Mix flour, butter, and 1 tbsp sugar to form a dough with water.
2
Press dough into a tart pan.
3
Mix coconut, remaining sugar, and egg; pour into crust.
4
Bake at 350°F for 25 minutes.
25 minutes