Cooking Times

15 min
Prep Time
75 min
Cook Time
90 min
Total Time

Ingredients (8 items)

500.00 g Goat meat
cubed
1.00 large Onion
chopped
2.00 cloves Garlic
minced
1.00 tsp Cumin
2.00 tbsp Vegetable oil
2.00 medium Carrots
sliced
4.00 cups Water
1.00 tsp Salt

Instructions (5 steps)

1
Heat oil in a pot and cook onion and garlic until soft.
5 minutes
2
Add goat meat and brown on all sides.
10 minutes
3
Stir in cumin, carrots, water, and salt.
4
Simmer for 60 minutes until meat is tender.
60 minutes
5
Serve hot with flatbread.