Easy
Danish
Æbleflæsk
Danish apple and bacon dish, sweet and savory.
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 medium
Apples
sliced
100.00 g
Bacon
chopped
1.00 tbsp
Sugar
1.00 tbsp
Butter
1.00 small
Onion
sliced
Instructions (4 steps)
1
Fry bacon until crispy, remove from pan.
5 minutes
2
Cook apples and onion in butter and sugar.
10 minutes
3
Mix in bacon, cook for 5 minutes.
5 minutes
4
Serve on rye bread or as a side.