Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb Cod fillet
minced
0.50 cup Breadcrumbs
1.00 Egg
2.00 tbsp Dill
chopped
2.00 tbsp Butter
for frying

Instructions (4 steps)

1
Mix cod, breadcrumbs, egg, dill, salt, and pepper.
2
Form into patties.
3
Fry in butter for 4-5 minutes per side.
10 minutes
4
Serve with remoulade and rye bread.