Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (5 items)

4.00 slices Rye bread
dense
200.00 g Pickled herring
1.00 small Red onion
sliced
2.00 tbsp Butter
1.00 tbsp Dill
chopped

Instructions (3 steps)

1
Spread butter on rye bread slices.
2
Top with pickled herring and onion slices.
3
Garnish with dill, serve immediately.