Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

2.00 cups Flour
all-purpose
0.50 cup Milk
warm
12.00 Plums
pitted
2.00 tbsp Butter
melted
0.25 cup Sugar

Instructions (4 steps)

1
Mix flour, milk, and a pinch of sugar into a dough.
2
Wrap each plum in dough to form dumplings.
3
Boil dumplings for 8-10 minutes.
10 minutes
4
Serve with melted butter and sugar.