Cooking Times

20 min
Prep Time
120 min
Cook Time
140 min
Total Time

Ingredients (5 items)

1.00 whole Duck
about 5 lbs
2.00 medium Apples
cored, quartered
1.00 tsp Caraway seeds
2.00 tbsp Butter
melted
1.00 tsp Salt

Instructions (4 steps)

1
Rub duck with caraway, salt, and butter.
2
Stuff with apples, place in a roasting pan.
3
Roast at 350°F for 2 hours, basting occasionally.
120 minutes
4
Serve with dumplings and cabbage.