Cooking Times

20 min
Prep Time
130 min
Cook Time
150 min
Total Time

Ingredients (5 items)

1.50 lbs Beef chuck
cubed
2.00 large Onions
chopped
2.00 tbsp Paprika
sweet
2.00 tbsp Tomato paste
2.00 tbsp Oil

Instructions (4 steps)

1
Cook onions in oil until golden.
8 minutes
2
Add beef, brown on all sides.
10 minutes
3
Stir in paprika and tomato paste, add 3 cups water.
4
Simmer for 2 hours until tender, serve with dumplings.
120 minutes