Medium
Sahrawi
Goat Tajín
Slow-cooked goat with vegetables.
130
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
110 min
Cook Time
130 min
Total Time
Ingredients (4 items)
1.00 lb
Goat meat
cubed
2.00 medium
Carrots
sliced
1.00 medium
Onion
chopped
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Cook onion and goat in oil.
10 minutes
2
Add carrots and 2 cups water.
3
Simmer for 1.5 hours.
90 minutes
4
Serve with couscous.