Easy
Sahrawi
Grilled Camel Meat
Wood-fire grilled camel with smoky flavor.
30
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (3 items)
1.00 lb
Camel meat
cubed
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (3 steps)
1
Marinate meat with oil and salt.
30 minutes
2
Grill over wood fire for 15 minutes.
15 minutes
3
Serve with flatbread.