Cooking Times

45 min
Prep Time
150 min
Cook Time
195 min
Total Time

Ingredients (10 items)

2.00 lbs Pork shoulder
cut into chunks
4.00 Sweet potatoes
whole
2.00 lbs Taro root
peeled and chunked
6.00 Green bananas
unripe
10.00 Banana leaves
large
2.00 Onions
quartered
2.00 inches Ginger
sliced
2.00 tsp Salt
1.00 cup Coconut milk
2.00 cups Green vegetables
local greens

Instructions (7 steps)

1
Clean banana leaves and blanch in boiling water.
2
Season pork with salt and ginger slices.
3
Wrap pork and vegetables separately in banana leaves.
4
For oven method: preheat to 350°F.
5
Place wrapped bundles in large roasting pan.
6
Add coconut milk around bundles, cover tightly.
7
Steam-roast for 2.5 hours until tender.