Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (4 items)

2.00 cups Milk
0.50 cup Sugar
3.00 Eggs
1.00 tsp Vanilla extract

Instructions (4 steps)

1
Caramelize 0.25 cup sugar in a pan.
5 minutes
2
Pour caramel into molds.
3
Mix milk, eggs, remaining sugar, and vanilla; pour into molds.
4
Bake at 350°F in water bath for 40 minutes.
40 minutes