Medium
Kosovar
Mish me Fërgesë
Meat cooked with yogurt and peppers.
50
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
35 min
Cook Time
50 min
Total Time
Ingredients (4 items)
1.00 lb
Veal
cubed
0.50 cup
Yogurt
2.00
Bell peppers
chopped
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Cook veal in oil until browned.
10 minutes
2
Add peppers and cook 5 minutes.
5 minutes
3
Stir in yogurt, simmer 20 minutes.
20 minutes
4
Serve with bread.