Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

3.00 cups Flour
all-purpose
1.00 cup Water
warm
1.00 tsp Salt
2.00 tbsp Olive oil

Instructions (3 steps)

1
Mix flour, water, salt, and oil into dough.
2
Knead and rest for 30 minutes.
30 minutes
3
Roll into flatbreads, cook on a hot griddle for 5 minutes per side.
10 minutes