Easy
Zimbabwean
Muboora neNzungu
Pumpkin leaves with ground peanuts.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Pumpkin leaves
chopped
0.25 cup
Ground peanuts
1.00 small
Onion
chopped
1.00 tbsp
Oil
Instructions (4 steps)
1
Cook onion in oil.
5 minutes
2
Add ground peanuts and 1 cup water, stir.
3
Add pumpkin leaves, simmer 15 minutes.
15 minutes
4
Serve with sadza.