Easy
Zimbabwean
Muriwo weChibage
Corn leaf relish with peanuts.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Corn leaves
chopped
0.25 cup
Peanut butter
1.00 medium
Tomato
chopped
1.00 tbsp
Oil
Instructions (4 steps)
1
Cook onion in oil.
5 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add corn leaves and peanut butter, simmer 15 minutes.
15 minutes
4
Serve with sadza.