Easy
Zimbabwean
Derere
Wild greens in tomato sauce.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Wild greens
chopped, e.g., blackjack
1.00 medium
Tomato
chopped
1.00 small
Onion
chopped
1.00 tbsp
Oil
Instructions (4 steps)
1
Cook onion in oil.
5 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add wild greens, simmer 15 minutes.
15 minutes
4
Serve with sadza.