Easy
Zimbabwean
Muboora Soup
Pumpkin leaf soup with tomatoes.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (4 items)
2.00 cups
Pumpkin leaves
chopped
1.00 medium
Tomato
chopped
1.00 small
Onion
chopped
1.00 tbsp
Oil
Instructions (4 steps)
1
Cook onion in oil.
5 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add leaves and 2 cups water, simmer 15 minutes.
15 minutes
4
Serve hot.