Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (3 items)

1.00 lb Cassava
peeled
0.50 cup Groundnuts
roasted
1.00 tsp Salt

Instructions (4 steps)

1
Boil cassava until tender, about 20 minutes.
20 minutes
2
Roast cassava over fire or grill until golden.
10 minutes
3
Toss with groundnuts and salt.
4
Serve warm.