Easy
Zambian
Vitumbuwa
Deep-fried dough balls.
20
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
all-purpose
2.00 tbsp
Sugar
1.00 tsp
Yeast
active dry
0.50 cup
Oil
for frying
Instructions (4 steps)
1
Mix flour, sugar, yeast, and 1 cup water into dough.
2
Let dough rise for 1 hour.
60 minutes
3
Form small balls, fry at 350°F until golden.
5 minutes
4
Drain and serve.