Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (4 items)

2.00 cups Hibiscus leaves
chopped
0.50 cup Groundnut powder
1.00 medium Tomato
chopped
1.00 small Onion
chopped

Instructions (4 steps)

1
Cook onion in oil.
5 minutes
2
Add tomatoes, cook until soft.
5 minutes
3
Add leaves and groundnuts, simmer 15 minutes.
15 minutes
4
Serve with nshima.