Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (3 items)

400.00 g Spaghetti
1.00 cup Pecorino Romano
grated
1.00 tbsp Black pepper
freshly ground

Instructions (4 steps)

1
Cook spaghetti in salted water until al dente.
10 minutes
2
Mix Pecorino with pasta water to form sauce.
3
Toss pasta with sauce and pepper.
4
Serve immediately.