Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (4 items)

2.00 cups Flour
all-purpose
1.00 cup Ricotta cheese
1.00 large Egg
4.00 leaves Bay leaves

Instructions (4 steps)

1
Mix flour, ricotta, and egg into a dough.
2
Divide dough, flatten into rounds.
3
Place bay leaves on a greased sheet, top with dough rounds.
4
Bake at 375°F for 25 minutes until golden.
25 minutes