Cooking Times

20 min
Prep Time
60 min
Cook Time
80 min
Total Time

Ingredients (4 items)

2.00 cups Cassava
grated
0.50 lb Pork
shredded
0.50 cup Coconut milk
4.00 large Banana leaves

Instructions (4 steps)

1
Grate cassava and mix with coconut milk.
2
Place pork in center of cassava dough, form into rolls.
3
Wrap in banana leaves and steam for 1 hour.
60 minutes
4
Unwrap and serve.